Recipe Inspiration

Coq Au Vin Recipe Recipe

– chicken thighs - bacon – pearl onions – garlic  – thyme – mushrooms  – red wine  – butter and flour

COQ AU VIN INGREDIENTS

To make this easy coq au vin recipe, first you need to fry the chicken pieces to brown the skin and place them in a large Dutch oven with a lid.

HOW TO MAKE COQ AU VIN

Now you just need to bring the wine to the boil, add the lid and let it simmer for 40 minutes.

Next you brown off the bacon and onions and add them to the pot, together with the red wine, garlic, thyme, bay leaf and seasoning.

Now you just need to pour the sauce over the chicken and serve. Full Recipe link down below!.

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