Recipe Inspiration

Coq au Vin Recipe 

We love this timeless French classic recipe in our house. It is perfect for a cold winter's evening, with its rich, hearty sauce and wine infused onions and mushrooms.

1

Torta Caprese Thermomix

To make this easy coq au vin recipe, first you need to fry the chicken pieces to brown the skin and place them in a large Dutch oven with a lid.

Next you brown off the bacon and onions and add them to the pot, together with the red wine, garlic, thyme, bay leaf and seasoning.

Step 2

Now you just need to bring the wine to the boil, add the lid and let it simmer for 40 minutes.

Step 3

Now you just need to pour the sauce over the chicken and serve.

Step 4

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