Recipe Inspiration

Honey Soy Salmon Recipe

Salmon Fillets Soy Sauce Honey Ginger Garlic Vegetable oil Chilli flakes / Red pepper flakes

INGREDIENTS

To make the marinade, simply mix all the marinade ingredients together in a bowl. Because of the honey, I find it easiest to use a small whisk to mix it together.

Step 1: Make the Marinade

The marinade doubles as the glaze, so portion off half the marinade and set aside for later. Then pour the remaining marinade into a Ziploc bag and add the salmon.

Step 2: Marinade the Salmon

Step 3: Bake the Salmon

To bake the salmon, simply line a baking tray with baking paper or foil, lay the salmon on top and place it in the oven for 15 minutes.

Step 4: Make the Glaze

To make the glaze for the top of the salmon, pour the marinade that you set aside earlier into a saucepan and stir over a medium heat until it thickens.

I like to serve this salmon with some plain steamed rice and steamed broccoli for a wholesome healthy dish. Full Recipe on the Blog!

WHAT TO SERVE IT WITH

You could also serve with stir fried vegetables, fried rice and/or noodles. Asian greens like pak choy, choy sum or gai lan always work well too.

Are you searching for easy family friendly recipes? Here I share all my favourites from family dinners, to baking treats, ideas for lunch boxes and more. Oh and did I tell you how much I love my Thermomix? I have loads of fabulous Thermomix recipes too!