This mini carrot cake Thermomix recipe creates deliciously moist carrot cake muffins with the most amazing cream cheese frosting.
INGREDIENTS
– carrots – vegetable oil – egg – milk – brown sugar – plain flour – 1baking powder – baking soda – cinnamon – icing sugar – butter – cream cheese – vanilla
Top tip: If you want to pack these in a lunchbox or for a picnic. Scoop out the top of the cupcake with a spoon, squeeze in some icing and then replace the top of the cupcake. This will stop the icing from making a big old mess.