Thermomix Blueberry Muffins Recipe

These Thermomix Blueberry Muffins are a classic recipe made simple. Perfect to batch make, freeze and use in lunch boxes or for after-school snacks.

Ingredients – butter  – caster sugar – egg – full cream milk – vanilla extract – plain flour – baking powder – blueberries

HOW TO MAKE BLUEBERRY MUFFINS

Now start by adding the butter and sugar to the Thermomix bowl and creaming together for 30 seconds.

ADD ALL THE INGREDIENTS

Finally measure in the blueberries and use a spatula to mix them into the muffin batter.

COOL THE MUFFINS

Allow them to cool in the tin for just a couple of minutes before transferring to a rack to cool.

Can you freeze Blueberry Muffins? Yes you can. They freeze really well. Just pop them in a Ziploc bag and store in the freezer for up to 3 months.

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