Recipe Inspiration

Thermomix Chocolate Mousse

This Thermomix Chocolate Mousse is rich, creamy and decadent. Top it with whipped cream and chocolate shavings for the perfect dinner party dessert.

HOW TO MAKE CHOCOLATE MOUSSE IN THE THERMOMIX

– Start by milling the sugar and setting it aside. – Next whip the cream and set it aside (see tips below) – Then melt the chocolate and butter then stir in the egg yolks and whipped cream. Put this chocolate mixture into a large bowl while you whisk the egg whites.

– Next whisk the egg whites. This takes around 1 minute 30 seconds to become light and fluffy and then you whisk in the sugar for a further minute. It will be almost like a meringue mixture.

– Finally, fold in the egg whites into the chocolate mixture. Do this carefully to maintain the light and airy texture.

– Chill it in the fridge for at least 2 hours, then top with whipped cream and grated chocolate to serve.

Are you searching for easy family friendly recipes? Here I share all my favourites from family dinners, to baking treats, ideas for lunch boxes and more. Oh and did I tell you how much I love my Thermomix? I have loads of fabulous Thermomix recipes too!