This Thermomix Gingerbread recipe is very easy to make and results in light fluffy gingerbread, perfect for cutting out and decorating.
INGREDIENTS
– brown sugar – butter – golden syrup – egg – plain flour – ground ginger – mixed spice – baking soda – icing sugar – Smarties to decorate optional
Bake for 8-10 minutes, depending on how chewy or crunchy you like them (see tips below). Then transfer to a cooling rack to allow them to cool completely before decorating them.