Thermomix Pumpkin Soup Recipe

PUMPKIN SOUP INGREDIENTS

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The first step to making this Thermomix soup is roasting the vegetables. This helps intensify the flavors of the vegetables for the best pumpkin soup flavor.

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To do this, you need to peel and roughly chop the pumpkin, apples and onion, de-seed the chili and then toss them all in olive oil and sprinkle over the chopped herbs.

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Then the Thermomix does the rest: First blend the vegetables with the stock. Then cook it in Thermomix for ten minutes and finally mix in the cream.

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Serve in bowls with a drizzle of cream and a sprinkle of chopped herbs and/or pumpkin seeds. A hunk of fresh crusty bread on the side would be perfect.

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Are you searching for easy family friendly recipes ? Here I share all my favourites from family dinners, to baking treats, ideas for lunch boxes and more. Oh and did I tell you how much I love my Thermomix? I have loads of fabulous Thermomix recipes too! Mama Loves to Cook

Thermomix Pumpkin Soup Recipe

PUMPKIN SOUP INGREDIENTS

PUMPKIN SOUP INGREDIENTS

– Pumpkin - – Apples - – Onion – Red Chili - – Garlic – Herbs - – Stock - – Single Cream

– Pumpkin - – Apples - – Onion – Red Chili - – Garlic – Herbs - – Stock - – Single Cream

The first step to making this Thermomix soup is roasting the vegetables. This helps intensify the flavors of the vegetables for the best pumpkin soup flavor.

The first step to making this Thermomix soup is roasting the vegetables. This helps intensify the flavors of the vegetables for the best pumpkin soup flavor.

MAKING THERMOMIX PUMPKIN SOUP

MAKING THERMOMIX PUMPKIN SOUP

To do this, you need to peel and roughly chop the pumpkin, apples and onion, de-seed the chili and then toss them all in olive oil and sprinkle over the chopped herbs.

To do this, you need to peel and roughly chop the pumpkin, apples and onion, de-seed the chili and then toss them all in olive oil and sprinkle over the chopped herbs.

Then the Thermomix does the rest: First blend the vegetables with the stock. Then cook it in Thermomix for ten minutes and finally mix in the cream.

Then the Thermomix does the rest: First blend the vegetables with the stock. Then cook it in Thermomix for ten minutes and finally mix in the cream.

Serve in bowls with a drizzle of cream and a sprinkle of chopped herbs and/or pumpkin seeds. A hunk of fresh crusty bread on the side would be perfect.

Serve in bowls with a drizzle of cream and a sprinkle of chopped herbs and/or pumpkin seeds. A hunk of fresh crusty bread on the side would be perfect.

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