Thermomix Red Velvet Cupcakes

These Thermomix Red Velvet Cupcakes are sure to be a big hit with everyone. Light and fluffy, serve them with a generous swirl of the delicious cream cheese frosting

Ingredients – plain flour – cornflour – cocoa powder – baking soda – butter – buttermilk – egg – sour cream – white vinegar – red food coloring – vanilla extract – caster sugar

MAKE. THE CUPCAKE BATTER.

Making the cupcake batter in the Thermomix is super easy and will take you less than 5 minutes. 

BAKE THE CUPCAKES

Bake for 20 minutes and then leave in the tin for a couple of minutes before transferring to a cooling rack to completely cook before icing.

FREEZING CUPCAKES

This red velvet recipe makes 24 cupcakes, making it perfect for batch cooking and freezing for later. The cream cheese frosting can also be frozen for later.

One of the things I love when you make your own granola is that you can completely play around with the recipe and add in all your own favourite things.

Easy Chocolate Cupcakes

Thermomix Lemon Meringue Cupcakes

Carrot
Persimmon
Radish
Artichoke