Thermomix Sausage Rolls

These Thermomix Sausage Rolls give you a delicious classic homemade sausage roll with a buttery puff pastry and juicy meat filling.

Ingredients – butter – plain flour – garlic – onion  – fresh parsley  – olive oil – sausage meat – pork  – panko breadcrumbs – egg 


Divide the sausage filling into four. Take one quarter of it and shape it into a long sausage shape and place it in the middle of the pastry rectangle. Make sure that the filling is compact.


Use the beaten egg to brush the top of the sausage roll and use a sharp knife to cut the roll in to six mini sausage rolls.

Bake the sausage rolls

Now place them on a baking tray and into a pre-heated oven for around 30 minutes until they are golden brown.

This recipe is very adaptable and easy to add ingredients to make them taste exactly how you like.

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