Thermomix Vanilla cupcake Recipe

HOW TO MAKE VANILLA CUPCAKES IN THE THERMOMIX

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– Use a cookie / ice cream scoop to divide the mixture into the prepared muffin tin. – Bake in the oven for 20 minutes, or until a knife comes away clean. – Allow to cool for a couple of minutes before transferring to a cooling rack to completely cool before icing.

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Buttercream Frosting

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– Add the icing sugar, milk, vanilla extract and food coloring if using. Mix for 30 seconds speed 5. – Transfer to a piping bag for piping onto the cooled cupcakes.

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[{"selector":"#anim-9ef912fc-fce5-4705-b898-7d2e57b8fffb","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-13f2b3c9-24e3-4c13-b1f8-533dca28ff57","keyframes":{"transform":["translate3d(582.81252%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-fc229a05-3dbd-465a-92e8-e54bc31d8596","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-3250b700-b5f3-40e8-a7e8-e0c029fb30d5","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] I love how moist and fluffy these cupcakes are. You can add any frosting you like, but the vanilla buttercream works perfectly here. Add some color and sprinkles for fun! I love how moist and fluffy these cupcakes are. You can add any frosting you like, but the vanilla buttercream works perfectly here. Add some color and sprinkles for fun! Get Recipe

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Are you searching for easy family friendly recipes ? Here I share all my favourites from family dinners, to baking treats, ideas for lunch boxes and more. Oh and did I tell you how much I love my Thermomix? I have loads of fabulous Thermomix recipes too! Mama Loves to Cook

Thermomix Vanilla cupcake Recipe

HOW TO MAKE VANILLA CUPCAKES IN THE THERMOMIX

HOW TO MAKE VANILLA CUPCAKES IN THE THERMOMIX

– Use a cookie / ice cream scoop to divide the mixture into the prepared muffin tin. – Bake in the oven for 20 minutes, or until a knife comes away clean. – Allow to cool for a couple of minutes before transferring to a cooling rack to completely cool before icing.

– Use a cookie / ice cream scoop to divide the mixture into the prepared muffin tin. – Bake in the oven for 20 minutes, or until a knife comes away clean. – Allow to cool for a couple of minutes before transferring to a cooling rack to completely cool before icing.

Buttercream Frosting

Buttercream Frosting

– Add the icing sugar to the Thermomix bowl and whizz for 10 seconds / speed 9 to remove any lumps. Set aside. – Add the butter to the Thermomix bowl and cream for 30 seconds / speed 5.

– Add the icing sugar to the Thermomix bowl and whizz for 10 seconds / speed 9 to remove any lumps. Set aside. – Add the butter to the Thermomix bowl and cream for 30 seconds / speed 5.

– Add the icing sugar, milk, vanilla extract and food coloring if using. Mix for 30 seconds speed 5. – Transfer to a piping bag for piping onto the cooled cupcakes.

– Add the icing sugar, milk, vanilla extract and food coloring if using. Mix for 30 seconds speed 5. – Transfer to a piping bag for piping onto the cooled cupcakes.

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