1. Cream together the butter and sugar for 30 seconds. 2. Add all the other ingredients and mix for another 30 seconds.
Use a cookie or ice cream scoop to divide the mixture into your muffin tin. Only fill the muffin cases ⅔ full.
Making buttercream frosting in the Thermomix is super easy too! And it results in delicious smooth buttercream icing perfect for frosting.
I love how moist and fluffy these cupcakes are. You can add any frosting you like, but the vanilla buttercream works perfectly here. Add some color and sprinkles for fun!