Wonton Noodle Soup

Wonton Noodle Soup

mama loves to cook

It's actually pretty easy to make homemade wontons, especially if you buy the wrappers. First you need to make the filling by mixing together all the ingredients and setting aside to marinade.

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Ingredients: - pork mince  – peeled prawns – onions, – ginger – sesame oil – soy sauce – vegetable oil – wanton wrappers

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Mix the filling recipe uses both pork and prawn.

If you use a food processor be careful not to over-process. I have done this in my Thermomix and found the texture too smooth.

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METHOD 1: THE RECTANGLE

Next fold the back edge up towards the filling and bring the front two corners together

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METHOD 2: THE TRIANGLE

Making wontons with the triangle method, start with the corner of the wonton wrapper facing towards you and add a tablespoon of filling.

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The great thing is, once you have made up a batch of wontons, you can freeze them for later, then making a homemade wonton soup is super quick and easy, as they can be cooked from frozen.

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NOTE: Be sure to freeze the remaining wontons for later. To cook from frozen there is no need to defrost first. Just add to boiling water and cook for 5 minutes.

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More Recipes:

www.mamalovestocook.com

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