Thermomix Whole Orange Cupcakes
These Thermomix Whole Orange Cupcakes with Orange Cream Cheese Frosting are light and moist and delicious - and so easy to make!
Prep Time5 minutes mins
Cook Time20 minutes mins
Additional Time20 minutes mins
Total Time45 minutes mins
Course: Thermomix Recipes
Cuisine: International
Servings: 15 cupcakes
Calories: 423kcal
Cupcake Liners
Cookie Scoop
- 1 orange
- 225 g butter
- 150 g sugar
- 3 eggs
- 300 g plain flour
- 2 teaspoon baking powder
- 1 teaspoon baking soda (bicarbonate of soda)
For the Orange Cream Cheese Frosting
- 300 g icing sugar
- 100 g butter
- 250 g cream cheese
- 1 teaspoon vanilla extract
- 1 teaspoon orange zest
For the Cupcakes
Pre-heat oven to 180C / 360F. Line a muffin tin with cupcake cases.
Use a fine grater to collect one teaspoon of orange zest from the orange and set aside for the frosting.
Top and tail the orange and discard the ends. Cut the orange into quarters and add to the Thermomix bowl.
Add butter to the bowl and mix for 7 seconds / speed 8.
Add sugar, eggs, all purpose flour, baking powder and baking soda. Mix 20 seconds / reverse / speed 4.
Use a cookie scoop to divide the cake batter into the prepared muffin tin.
Bake in the oven for 20 minutes or until a knife inserted comes out clean.
Allow to cool for a couple of minutes in the tin then transfer to a cooling rack to cool completely before icing.
Serving: 1g | Calories: 423kcal | Carbohydrates: 48g | Protein: 5g | Fat: 24g | Saturated Fat: 15g | Polyunsaturated Fat: 8g | Trans Fat: 1g | Cholesterol: 101mg | Sodium: 356mg | Fiber: 1g | Sugar: 31g