Step 1: Break up the chocolate into a heat-proof bowl.
Step 2: Add the butter and golden syrup to the bowl.
Step 3: Melt all the ingredients together.
Step 4: Stir the cornflakes into the mixture. Step 5: Lastly, you divide the mixture into cupcake cases and top with mini eggs.
Step 6: Now cool them in the fridge for an hour. Done!
Are you searching for easy family friendly recipes? Here I share all my favourites from family dinners, to baking treats, ideas for lunch boxes and more. Oh and did I tell you how much I love my Thermomix? I have loads of fabulous Thermomix recipes too!