This Thermomix Toad in the Hole is a classic British dish that is warm and comforting and perfect for a quick and easy family meal.
First thing to do when making Toad in the Hole is to make the batter.
Now prick your sausages a few times with a fork and put them in the roasting tin and return it to the oven for 10-15 minutes, depending on how thick your sausages are .
Next take the roasting tin out of the oven, pour over the batter and return to the oven for 25-30 minutes, until the Yorkshire pudding batter has risen and turned a rich golden brown colour.
There's no need for any additional carbs on the side, but maybe add some green veggies on the side - peas or broccoli.
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