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Thermomix fruit pizza decorated with colourful fruit
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5 from 1 vote

Thermomix Fruit Pizza

This Thermomix Fruit Pizza is the perfect dessert for a pizza party or Summer get together with friends and family.
Prep Time20 minutes
Cook Time20 minutes
Chiling time20 minutes
Total Time1 hour
Course: Dessert
Cuisine: International
Servings: 10
Calories: 340kcal
Author: Marianne Rogerson

Equipment

  • 12-inch tart tin
  • baking paper

Ingredients

For the Sugar Cookie Base

  • 150 g white sugar
  • 115 g butter
  • 1 egg
  • 1 teaspoon vanilla extract
  • 200 g plain flour
  • 1 tsp baking powder
  • ¼ tsp salt

For the Cream Cheese Frosting

  • 150 g icing sugar
  • 225 g cream cheese
  • 50 g butter
  • 1 teaspoon vanilla extract

Fruit for decorating

  • Kiwi fruit, berries, peaches, mangoes etc

Instructions

To make the Sugar Cookie Base

  • Weigh the sugar into the Thermomix. Mill for 10 seconds / speed 9.
  • Add the remaining ingredients to the Thermomix bowl. Mix for 10 seconds / speed 7.
  • Scrape down the bowl. Repeat for 5 seconds / speed 7.
  • Turn the dough out onto a floured surface. It is quite a sticky dough so you will need to use a spatula to scrape it out of the Thermomix bowl.
  • Use floured hands to bring the dough together and shape into a flattened disc. Wrap it with plastic wrap and chill in the fridge for 20 minutes.
  • Meanwhile, pre-heat the oven to 180 C / 360 F and prepare your cake tin by greasing and flour the sides and line it with baking paper.
  • Once the dough has chilled, place the disc in the center of your tin and use your hands to gently and evenly press it out towards the edges until it is almost touching the edges.
  • Bake in the oven for around 17 minutes - don't allow it to get too brown.
  • Allow it to cool in the tin for 10 minutes then remove the baking paper from the bottom and leave it to cool completely on a cooling rack.

To make the Cream Cheese Frosting

  • Add the icing sugar to the Thermomix bowl. Mill for 5 seconds / speed 9 to remove any lumps.
  • Add the remaining ingredients and mix for 20 seconds / speed 5.
  • Store in the fridge until ready to decorate.

Decorating the Fruit Pizza

  • To decorate the pizza, first smother the base in cream cheese frosting and then used sliced fruits to decorate. Be as creative as you like :)

Nutrition

Calories: 340kcal | Carbohydrates: 47g | Protein: 6g | Fat: 14g | Saturated Fat: 9g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Trans Fat: 1g | Cholesterol: 55mg | Sodium: 372mg | Potassium: 96mg | Fiber: 1g | Sugar: 31g | Vitamin A: 448IU | Calcium: 112mg | Iron: 1mg